Spend four nights in the Dominican Republic with celebrated chefs, inspiring menus, well-crafted wine pairings, cooking demonstrations, and unsurpassed golf at Casa de Campo—one of the Caribbean’s most celebrated golf destinations. Hosted and created by PGA Magazine, all-inclusive packages, priced per couple or double occupancy room include:
- Accommodations with 1 king or 2 double beds and private terrace (room upgrades available)
- 1 round on Teeth of the Dog (per person including cart)
- 1 round on Dye Fore (per person including cart)
- Non-Golfers may substitute one 80-minute spa treatment, horseback riding, tennis/pickleball, or shooting
- Welcome Reception and 3 Private Dinners led by Headline Chefs
- All meals and drinks in resort-allocated restaurants and bars (select premium beverage brands may have an additional cost)
- Unlimited use of the driving range and resort-access amenities (beach club, tennis, etc.)
- 1 resort golf cart per room
- Tax/Service
- Round-trip airport transfers (PUJ, LRM, SDQ airports)
*10% deposit is due at time of registration. Remaining balance will be invoiced in December, due net 30.